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We will be CLOSED 12/24 & 12/25 and OPEN from 11am-3pm on 1/1 and 1/7.
Our Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
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Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.